Forms - Roast Magazine

Roast Summit 2024 Registration

Lily Kubota — Tue, 19 Sep 2023 14:29:15 +0000

← Back to Roast Summit | Portland, Oregon | February 22-23, 2023

Please use this form to register for the Roast Summit event in Portland, Oregon, February 22-23, 2024.

Complete another registration form.

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2025 Roaster of the Year Award Application

Lily Kubota — Fri, 11 Aug 2023 17:22:34 +0000

← Back to Roaster of the Year Award

Please use the form below to apply for the 2025 Roaster of the Year Award by July 24, 2024.

The application form for each category can also be downloaded in PDF here: Micro Roaster | Macro Roaster

Fill out my online form.

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Roast Summit 2023 Feedback Survey

Lily Kubota — Wed, 22 Feb 2023 23:13:17 +0000

← Back to Roast Summit | Online Event | February 16, 2023

We hope you enjoyed the event! Please take a few moments to let us know about your Roast Summit experience through the survey linked below. We appreciate your valuable feedback.

Fill out my online form.

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Roast Summit 2023 Registration

Lily Kubota — Tue, 06 Dec 2022 23:05:51 +0000

← Back to Roast Summit | Online Event | February 16, 2023

Please use this form to register for the Roast Summit free online event on February 16, 2023.

Fill out my online form.

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Subscription Inquiries

Lily Kubota — Tue, 18 Oct 2022 16:19:00 +0000

Please use this form to submit inquiries related to your Roast subscription or update your mailing address and contact information.

Name First Name Last Name

Email Company Name Subject Message Thank you!

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Advertise in Roast

Lily Kubota — Tue, 18 Oct 2022 16:16:00 +0000

←Back to Advertising Information

Please use this form to request a media kit or inquire about advertising in Roast.

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Send a Press Release

Lily Kubota — Tue, 18 Oct 2022 16:10:00 +0000

Please use this form to submit press releases to Roast and Daily Coffee News. The information included below will be used if the news item is selected for inclusion.

Name First Name Last Name

Email Message Company Name Headline Press Release Copy Link to More Information (Company Website, link to press release, etc.) http:// Link to Attachments (Images, logos, etc.) http:// Thank you!

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Submit an Event

Lily Kubota — Tue, 18 Oct 2022 15:57:00 +0000

Please use this form to submit coffee industry trade shows, competitions, local festivals, and other public events to be listed on the Industry Events Calendar or a story on Daily Coffee News.

Name First Name Last Name

Email Subject Message Company Name Event Name Event Registration or Company Website http://

Event Start Date MM DD YYYY

Event End Date MM DD YYYY

Link to Event Thumbnail Image (Square, 600x600 min. pixel size) http:// Thank you!

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Send an Article Pitch

Lily Kubota — Tue, 18 Oct 2022 15:04:00 +0000

Please use this form to submit article ideas or pitches to Roast.

Name First Name Last Name

Email Company Name Message Article Topic Article Summary/Overview More Information (URL) http:// Thank you!

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Roast Magazine Contributor Guidelines

Lily Kubota — Sat, 01 Jan 2022 17:19:00 +0000

Roast magazine is a bi-monthly four-color trade publication for roasters, roaster/retailers, and other coffee industry professionals. Our 8,000+ digital and print subscribers range from individual roasters to large coffee roasting companies. We are also read by more than 1,000 suppliers of products and services for the roasting industry.

Articles in Roast should provide readers with operational, technical and business advice applicable to the coffee roasting industry. Roast strives to offer information that will assist roasters in bettering their technical skills, choosing the proper equipment and green beans for their roastery, growing their roasting business, and keeping up to date on coffee and roasting news and advances.

While Roast does cover aspects of cafe culture, our main focus is on coffee from origin through roast. Broad topics include: origin (interesting projects or developments in specific origins); science (the science behind coffee processing, roasting, packaging, etc.); roasting methods, techniques and equipment; coffee industry/business (although any time we cover business/retail topics, the focus is on roaster/retailers, not simply retail).

Style

Authors should write in an entertaining, conversational style; they should offer solid information and how-to tips. Our readers are, in general, seasoned professionals, so our articles need to be well researched and go into great depth, to provide insight beyond what they already know. Articles must not be promotional pieces for a specific person or company.

We encourage the author's voice and style to show. However, we prefer articles presented in the third person, present tense, using active verbs and personal nouns and pronouns. Writers should interview and directly quote at least three sources in each article. Fully identify sources (name, title, company/organization) in first mentions, then refer to last names.

Submissions

Roast accepts submissions and queries for feature articles. Features run 2,000-2,500 words and provide in-depth information on the technical aspects of roasting, cupping and other roaster-related topics, as well as business development, marketing, and equipment use.

We accept either queries or completed articles. However, we rarely accept reprints. Please specify availability of high-quality images with article.

Editing Process

Roast's content is reviewed by our editorial board of coffee-industry professionals. Writers should be prepared to revise articles prior to issue deadlines, based on the feedback of the magazine's editorial board and the Roast editorial team.

Contact

Queries should be addressed to Lily Kubota at lily@roastmagazine.com.

Submit an Article Pitch

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